Source: www.resepmami.com
Category Cuisines: Indonesian cuisine
Presented To: 6 People
Materials:
1 whole chicken, cut into 6, crushed
1 tablespoon lemon juice
1 tablespoon salt
2 lime, halved
3 tablespoons soy sauce
100 ml coconut milk
4 lime leaves
2 tablespoons oil for frying
5 pieces of red onion
3 cloves of garlic
How to prepare:
1. Puree the onion.
2. Puree the garlic.
3. Soak the chicken in lemon juice and salt for 30 minutes. Set aside.
4. Saute onion and garlic that have been mashed together lime leaves until fragrant.
5. Add chicken, stir until it changes color.
6. Add soy sauce and coconut milk. Stir until half cooked.
7. Fuel together pieces of lime until done.
8. Serve with warm rice.
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